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Serves: 4
Prep Time: 12 minutes
Cook Time: 10 minutes
Ingredients
  • 4 cups Palmetto Gardens™ Kale
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon fine sea salt
Featured Product
Kale Greens
Directions

Place kale in large bowl and toss with 2 tablespoons olive oil, making sure to coat each leaf. Evenly space kale onto baking sheets so leaves do not overlap. Sprinkle kale with sea salt.

Bake at 350 F for 5 minutes then switch baking sheets from top rack to bottom rack and bake for an additional 5 minutes. Cool before serving.

For extra flavor, sprinkle with finely grated Parmesan cheese before baking.

*Use remaining greens to try a simple sauté or add kale to your favorite pasta dish

More Kale Greens Recipes
Southwestern Kale Power Bowl
Kale Yeah Breakfast Bake
Kale Penne
824 Fairview Rd. Pelion, SC 29123 | 803-894-1900 | info@rawl.net
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